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I came here while on a tour of the top dozen eastern NC BBQ joints. This is easily some of the best BBQ I’ve ever had. Service is also excellent. Try each of their sauces, they are amazing. All the sides are good as well.
I spoke with the owner for a bit and you can tell he really cares about delivering a quality product. He buys local fresh ingredients and even local wood. Another thing to note is that they use Cheshire pork.
Highly recommended and I can’t wait to come back to try some of their other meats.
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