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Pros: Large wine selection and delightful cocktails. Delicious food with a good variety without being overwhelmed. Hummingbird Cake like seriously best dessert there. The staff are very knowledgeable and incredibly patient even when working with larger groups.
Cons: Cost. Average entree is about $35. If you factor in drinks, appetizers, deserts, and tip it adds up quick. Sides are also extra (i.e. salad or soup). Some of the portion sizes may be a bit small for some (Scallop Entree for example).
Overall: The food is well prepared and seasoned perfectly. I recommend special occasions vs. average date night. Don’t break the bank just to impress. Their menu is only if you want to review prices to get an idea of how much your looking to pay. Still one of my absolute favorite places to eat in South Bend.
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