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Homey, no-frills spot known for large portions of banchan (Korean side dishes) & other hearty fare.
Service options: Dine-in · Takeout
Address: 401 Balboa St, San Francisco, CA 94118
Health & safety: Mask required · Staff required to disinfect surfaces between visits · More details
Came here for lunch with some family on a Saturday afternoon. Parking was a bit rough, but we eventually found a spot. The restaurant was unassuming from outside and had a few people dining inside. We ordered the hot stone bibimbap, spicy cold noodles, and seafood pancake. The waitress was very nice and even gave us a tofu soup on the house!! We had never tried spicy cold noodles and they were very tasty! The noodles were a bit difficult to bite through, but it was a great dish to try. The seafood pancake was huge and had a lot of fillings. The bibimbap was also really tasty. The tofu soup was also really good and I would probably order it for my next visit. I loved this little restaurant and plan to come again
- Kimchi.
- Bibimbap.
- Red rice cakes (tteokbokki)
- Bulgogi.
- Korean stew (jjigae)
- Jajangmyeon
- Samgyeopsal
- haemul pajeon
- Gaebul (Live Spoon Worms)
- Beondegi (Silkworm Pupa)
- San-nakji (Live Octopus)
- Bokguk (Pufferfish Soup)
- Dakbal (Korean Spicy Chicken Feet)
- Dak-ttongjip (Chicken Gizzard)
- Hongeo (Fermented Skate)
- Soondae (Blood Sausage)
- Kanjang Kejang
- Blossom
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