Profile
Florian Frieser
Definitely one of the best restaurants in Kabul! Me and my friend visited this restaurant today to check this place out and try the national afghani cuisine. Right at the beginning when we entered the restaurant we were very positively surprised about the restaurants nicely and traditional furnishing (see added pics). The restaurant has got a security checkpoint at the entrance. They offer an English menu and have a very friendly English speaking service. The ordered food was very rich and delicious. In terms of price very fair as well. Overall: 5 stars ⭐⭐⭐⭐⭐
- Ashak – Traditional Dumpling Dish from Kabul. …
- Bolani – Stuffed Vegetarian Flat Bread. …
- Afghan Lamb Kebab – A Slow-cooked Mutton Dish. …
- Afghani Green Sauce – A Famous Condiment for Fries/Kebabs. …
- Afghan Jalebi – Crispy Sweet Dessert Dish.
- Kabuli Pulao (steamed rice and lamb) …
- Aushak (leek and scallion dumplings) …
- Bolani (flour dough with fillings) …
- Sheer Khurma (milk with dates) …
- Haft Mewa (fruit medley) …
- Boranee Banjan (eggplant with yogurt topping) …
- Saji Kabab (roasted lamb or chicken) …
- Lavash (thin bread with cheese or meat)
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